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Basiya Ginger

Diaspora Spices Co.

$13.40 USD
$13.40 USD
Shipping calculated at checkout.

Floral, buttery heirloom ginger from a Central Indian food forest—perfect for baking, spice rubs, marinades, and adding warmth to sweet & savory dishes.
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  • BENEFITS
  • INGREDIENTS
  • HOW TO USE
BENEFITS

• Perfect for baked goods, spice rubs, and marinades
• Heirloom variety from a biodiverse food forest
• Sun-dried & freshly ground at peak potency
• Buttery, floral, gingerbread-like aroma
• Regeneratively grown & pesticide-free
• Hand-harvested in small batches
• Single origin from Madhya Pradesh

INGREDIENTS

100% Basiya Ginger

Potential Allergens: Black Mustard, Groundnut, Corn

HOW TO USE

Use ½ tsp ground ginger in place of 1 tsp fresh. Perfect for baked goods, spice rubs, and marinades—where it adds flavor and naturally tenderizes meat. Whisk into yogurt dips, sauces, or stir-fries for a fresh kick without chopping. This ginger’s delicate floral notes and warming spice shine in everything from cookies and custards to savory glazes.