Creamy cultured ghee from grass-fed cows, handmade in small batches. With a high smoke point of 485°F, it’s a healthy and delicious alternative to butter or oil for cooking.
• Made from grass-fed, pasture-raised cows
• Handmade in small batches for quality
• High smoke point (485°F), ideal for cooking, sautéing, and baking
• A healthy and delicious alternative to butter or oil
INGREDIENTS
Ghee, made from certified organic, unsalted, cultured butter (milk)+.
+Certified Organic
HOW TO USE
Enjoy ghee by drizzling it over warm grains and vegetables for added richness, or dollop it on soups, stews, and kitchari for extra flavor. Use it in place of butter for baking, giving your treats a unique depth. For an energy boost, blend ghee into your coffee for sustained, smooth energy throughout the day.
Sustainability
We’re using Provenance® to transparently share the ethics behind our products in clear, accessible Proof Points. If a Proof Point is Verified, it’s been backed up by a third party independent body. If it’s Evidenced, it’s not third party verified just yet, but we’ve got our own data to support it.
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