Golden grass-fed ghee, subtly spiced with turmeric and pippali, delivers rich flavor and versatility for cooking at high heat. Use it in place of butter or oil in any recipe.
• Made from cultured ghee sourced from grass-fed cows
• Subtly spiced with turmeric and pippali for enhanced flavor
• Suitable for cooking at high heat
• Versatile, can be used as a substitute for butter or oil in recipes
• Made in small batches for freshness and quality
INGREDIENTS
Ghee, made from unsalted, cultured butter (milk)+, Turmeric root+, Ginger root+, Pippali fruit+, Black Pepper fruit+.
+Certified Organic
This item is suitable for vegetarians.
It is normal for the texture of this ghee to vary slightly. This does not impact the taste, quality, or shelf life.
HOW TO USE
Turmeric Ghee can be enjoyed in a variety of ways. Spread it on toast or baked goods for a flavorful twist, drizzle it over popcorn and sautéed vegetables, or add it to soups, stews, and curries for extra richness. For a boost of sustained energy, mix it into your coffee.
Sustainability
We’re using Provenance® to transparently share the ethics behind our products in clear, accessible Proof Points. If a Proof Point is Verified, it’s been backed up by a third party independent body. If it’s Evidenced, it’s not third party verified just yet, but we’ve got our own data to support it.
Choosing a selection results in a full page refresh.
