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Veggie Kitchari

Classic Ayurveda

$5.00 USD
$5.00 USD $12.90 USD
61% OFF COMING SOON
Shipping calculated at checkout.

A vibrant blend of veggies, coconut, and dates—spiced with turmeric, cumin, ginger, and coriander for a quick kitchari that delights the palate and soothes digestion.
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  • BENEFITS
  • INGREDIENTS
  • HOW TO USE
BENEFITS

• Made with organic vegetables, coconut, and sweet dates
• Spiced with turmeric, cumin, coriander, and ginger
• Naturally supports digestion and gut harmony
• 100% natural: no additives, preservatives, or added sugar
• Vegan and ready in just 20 minutes
• Tastes great on its own or with added sweet potato or cauliflower

INGREDIENTS

basmati rice* 47,1%, mung beans* 23.5%, coconut flakes* 5.9%, sweet pepper* 5.9%, grapes*, dates* 4.4%, tomato* 2.9%, broccoli* 2.9%, chervil*, turmeric*, cumin*, black pepper*, pippali* (long pepper), ginger*, coriander*

* certified organic

HOW TO USE

Put one portion (80 g) in a saucepan, bring to the boil briefly with 300 ml water and put the lid on, simmer on low heat for 20 minutes. Add ghee or oil to taste and season with salt.

More vegetables? Just boil up some sweet potato or cauliflower together with the kitchari and let it cook.