Ginkgo biloba, one of the oldest tree species, is revered in China and widely used in herbal tea to support various body systems as a natural source of Protein and Vitamin C.
• Natural Source of Protein
• Good Source of Vitamin C
• Energizing
• Bleach-Free Tea Bags
• No Preservatives
• No Artificial or Natural Flavors
• No Artificial Sweeteners
• Natural Ingredients
• Mild, earthy and slightly bitter taste
• Caffeine Free
INGREDIENTS
Organic Ginkgo Biloba
HOW TO USE
To brew, steep the tea bag in 205°F water for 4-6 minutes. Adjust the steep time for desired strength. Enjoy your perfectly brewed, aromatic herbal tea.
Sustainability
We’re using Provenance® to transparently share the ethics behind our products in clear, accessible Proof Points. If a Proof Point is Verified, it’s been backed up by a third party independent body. If it’s Evidenced, it’s not third party verified just yet, but we’ve got our own data to support it.
Choosing a selection results in a full page refresh.
