Ayurvedic Six Tastes Churna, Certified Organic

• Balances all six Ayurvedic Rasas (tastes): sweet, sour, salty, bitter, pungent, and astringent, essential for maintaining dosha equilibrium and overall health.
• Sweet (Cardamom, Fennel): Calms Vata and Pitta doshas, soothes digestion, and promotes nourishment and vitality.
• Sour (Amchoor, Himalayan Pink Salt): Stimulates digestion, enhances appetite, and balances Kapha.
• Salty (Himalayan Pink Salt, Cumin): Supports digestion and fluid balance, and helps stimulate metabolic processes.
• Bitter (Fenugreek, Turmeric): Detoxifies the body, supports liver function, reduces inflammation, and balances Pitta and Kapha.
• Pungent (Ginger, Black Pepper): Boosts metabolism, improves circulation, reduces congestion, and supports digestive fire (Agni).
• Astringent (Coriander, Fennel): Helps tone tissues, reduce excess moisture, and soothe inflammation, balancing all doshas.
• Supports healthy digestion: The blend promotes enzyme secretion and gut health by stimulating all taste receptors.
• All-organic, non-GMO: Crafted with sustainably sourced herbs and spices, free from additives and irradiation.
• Versatile usage: Sprinkle on meals, blend into drinks, or cook with it for flavorful nutrition.
• Rooted in Ayurveda: Developed according to traditional principles to bring balance and vitality in modern lifestyles.