Herbs & Spices > Flying-Potatoes – Mixed Spices
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Classic Ayurveda

Flying-Potatoes – Mixed Spices

$10.00 USD
$10.00 USD
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A bold, herby-spicy blend for potatoes and hearty meals—adds rich, savory warmth and depth to gratins, mash, and roasts. Pure comfort, the Ayurvedic way.
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  • BENEFITS
  • INGREDIENTS
  • HOW TO USE
BENEFITS

• Perfectly complements baked, mashed, or fried potatoes
• Rich, warming notes from paprika, cumin, and nutmeg
• Slight heat from chili and long pepper (pippali)
• Balanced with rock salt, black salt, and tangy sumac
• Enhances flavor without overpowering
• Made from the finest organic spices in line with Ayurvedic principles

INGREDIENTS

Rock salt, Paprika*, Turmeric*, Cumin*, Nutmeg*, Asafoetida*, Chilli*, Coriander leaves*, Black salt, Sumac*, Pippali*

* certified organic

HOW TO USE

Sprinkle the blend at the end of cooking or frying. Stir through potato dishes, roasted veg, or gratins to elevate them with herby heat and umami depth.