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Classic Ayurveda

Veggie Heaven – Mixed Spices

$10.00 USD
$10.00 USD
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A refreshing bitter-hot blend that brings sweet veggies like carrots and pumpkin to life—perfect for fast, flavourful Ayurvedic cooking.
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  • BENEFITS
  • INGREDIENTS
  • HOW TO USE
BENEFITS

• Crafted by Ayurveda chef Udo Schneider
• Balances flavour with bitter-hot Ayurvedic notes
• Supports digestion and agni with warming spices
• Certified organic and vegan
• Ideal for sweet vegetables like carrots and beetroot

INGREDIENTS

Cumin*, coriander*, Caraway seeds*, sweet trifoil*, cardamom*, savory*, piment*, cinnamon*, fenugreek seeds*, asafoetida, mustard seeds*, ginger*, galangal*

* certified organic

HOW TO USE

Sprinkle directly into vegetable dishes, especially sweet ones like pumpkin or carrots, or sauté briefly in ghee to unlock deeper flavour. Great for quick meals or professional kitchens.